Available varieties for 2008 – Plants
and seeds
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Agastache Anise hyssop (Seeds)
Perennial, good in herb tea or for
eating raw in spring or fall, tastes
like anis mint
Beets (Seeds)
Chioggia :
An old variety from Italy, beautiful
with white and red circles inside.
Bush bean (Seeds)
Saint-Sacrement : To eat young or dry when overly ripe,
yellow, white with red eye seeds,
tolerates drought,
heritage variety from Bas-St-Laurent.
Cabbage (Plants)
Savoie Vertus : Savoie cabbage has curly leaves. Very
good taste. Harvest when center is hard.
Calendula (Plants, Seeds)
Orange : Flower petals give nice color to salads, omelettes. Medicinal.
Carot (Seeds)
Red Dragon :
Two colors. From China, violet skin and
orange flesh, spicy. In addition to be
very delicious, it
is very beautiful.
Chou-kale (Plants, Seeds)
Red Russian : Delicious reddish purple variety.
Tolerates cold weather. Slightly
attractive to aphids.
Cucumber (Plants, Seeds)
Lemon : Little lemon-like cucumbers, light
yellow skin, white crispy flesh, never
bitter. Tolerates
drought. Plants don't grow large.
Marketmore : Heirloom, the most cultivated cucumber
since many years. Very crispy, naturally resisant to
most diseases and bugs.
Dill (Seeds)
Perfect herb for dill pickles
Echinacea (Seeds)
Purpurea : Perennial, dark pink flowers from July
to October, medicinal.
Egg plant (Plants)
Turques orangées : Dark orange-red fruit with uneven green
stripes. Tomato-sized fruit. Very
unusual.
Ground cherry (Plants)
Little sweet yellow fruit from the
tomato family, kids love it.
Hot pepper (Plants)
Espelette type :
Famous and used by the best French
chefs. Hot but not too much. Red. Need
to be dried and
crushed.
Lettuce (Seeds)
Red sail :
Compact red leaf, tolerates shade,
delicious.
Melon (Seeds, Plants)
Montréal :
Melon from the begining of the 20th
century and originally grown in N.D.G.
neighbourhood.
Ocra Okra (Plants, Seeds)
Vert :
Indispensable in cajun cooking, harvest
pods when 5-7 cm long.
Persil Parsley (Plants)
Italien :
A flat parsley cultivated since forever.
Pole beans (Seeds)
Scarlet runner : Old fashioned English variety. Ornamental red flowers. Pods 8-10 cm.
Root parsley (Plants,
Seeds)
Bartowich long :
A root that looks like a carrot but
taste like parsley.
Radish (Seeds)
French breakfast :
A traditionnal French radish, excellent
flavor, red radish with white tip, 7-8
cm long.
Spinach (Seeds)
Giant winter : Very rustic, excellent for fall seeding
and harvesting in the spring. Good all
summer also. Large
leaves.
Swiss chard (Plants, Seeds)
Verte : Green leaves and stems,
very good taste, replaces spinach in all
receipes.
Tomato (Plants)
Noire de Crimée :
Big red tomato with black spots,
traditionnal tomato from France, for
sandwich, cooking and
freezing, indeterminate.
Algérienne :
Big red tomato, grows in clusters, very
sweet from Algeria, indeterminate.
Saucey :
Perfect for canning. Prune oval shape,
grows in clusters of 5-10, keeps well on
the plant,
determinate.
Italienne noire :
From Yougoslavia, mid-season, perfect
for sauce, indéterminée.
Jubillée jaune :
Delicious orange yellow of good shape,
indeterminate.
D'Iberville :
From Québec, gone from commercial
retailers, dark red, many fruit in
clusters, indeterminate.
Savignac :
Another Quebecer, excellent dark pink,
vigorous, indeterminate.
Golden cherry :
Probably the most sweetest tasting
cherry tomato, orange, you'll not stop
raving about this
one, indeterminate.
Winter squash (Plants)
Walhtam butternut : Long, bulb-like fruit. White-cream
exterior color, orange flesh, nut taste.
Legend
(Plants) :
Means that the variety is available only
in 7 cm pots.
(Seeds) :
Means that the variety is available only
in seed packs.
(Plants, Seeds) :
Means that the variety is available only
in 7 cm pots and/or seed packs.
All our plants are grown ecologically.
· 1 plant (6 cm pot) = 3$, 20 or more
plants = 2$ ea.
· 1 seed package = 3$, 20 or more seed
packs = 2$ ea.
Last day to order : december 15th
Printable version of plants and seeds
catalogue
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